Havana Bean & Pepper
A great colourful pie with red, green, yellow peppers and white cabbage in a chilli, garlic, oregano, coriander and tomato sauce.
Nutritional
| Typical values | per 100g |
|---|---|
| Energy | 790.9kJ |
| Energy | 187.6kcal |
| Fat | 6.2g |
| of which saturates | 0.6g |
| Carbohydrate | 27.6g |
| of which sugars | 2.7g |
| Fibre | 5.8g |
| Protein | 6.8g |
| Salt | 0.14g |
| Sodium | 54.9mg |
Ingredients
Black Beans, Red Pepper, Yellow Pepper, White Cabbage, Onion, Garlic, Chilli, Oregano, Coriander, Wheat Flour, Veurre (Palm oil free vegan margarine, Virgin Coconut Oil* (48%), Extra Virgin Olive Oil* (29%), Filtered Water, Cacao Butter*, Hemp Seeds* (0.6%), Antioxidant: Rosemary Extract*. Contains 81% plant-based fat.), Water, Salt, Black Pepper
Storage
Refrigerate below 5°c. If freezing, freeze on day of purchase, consume within 3 months, defrost thoroughly before cooking
Allergens
Wheat Flour
Cooking
Preheat oven to 170°c, place pie on baking tray and cook for 20 mins
£3.50
